Carmine's Pig
A woman and veteran owned business, bringing the best BBQ sauces from the Pikes Peak region
About Carmine's Pig
Carmine’s Pig is a woman veteran owned business brought to you from a husband-and-wife team (Tony & Karine) from Colorado Springs, Colorado. We strive to showcase our community by partnering with other small businesses to provide you with the best of the Pikes Peak region.
With this project, we want to support and recognize everyone in our community who helped us create these sauces. We are so grateful to our community and look forward to even more amazing BBQ creations! Dig In!
Our Grilling Tips
Whether you’re a seasoned grilling expert or a novice, there are some general tips to keep in mind. For example, it’s important to preheat your grill and use a meat thermometer to ensure your food is cooked properly. Additionally, it’s best to flip only as needed and avoid overcooking it. Finally, adding flavorful sauces like those from Carmine’s Pig can take your BBQ creations to the next level. By following these simple tips and experimenting with different ingredients, you can create your own unique BBQ dishes and enjoy them with friends and family.